1 ½ lbs ground beef
1 onion, diced
1/3 green pepper, chopped
Combine above ingredients and brown.
Then add:
¼ cup ketchup
1 cup V8 juice
1 bay leaf
3-4 shakes chili powder
Salt and pepper to taste
Simmer for 45 minutes. If desired, thicken with a little flour stirred in (not if Dad is eating it). Remove bay leaf and serve on hamburger buns.
**(2008 reunion, 16 adults, 16 kids: I made 5.5 pounds and had a couple of servings left over) I had a bit too much liquid. Drain it a little before serving?
About us
This blog is a place for us to share recipes among our large family of 9 siblings, 8 in-laws and the 26 kids (combined) that we cook for! When we get together most of our activities revolve around food, but when we're not together--this is where we share our favorite recipes.
Recipe Book Picks:
Comes with a demonstration DVD
Must Have Gadget
Use this to cut uniform apple slices for pies, cobblers or just to eat!
The Ninja
This is a great blender with blades going up the center. Works awesome!
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